Day 1 West Bengal: Bengali Aloo Dum with Luchis and Lauki ka Raita

My first dish of the cooking project came out nicely and was a great motivation to continue the project. My past failures in deep frying made me be a bit scared of preparing the luchis, which are actually nothing else but puris (fried breads). Surprisingly they came out astonishing well and my boyfriend asked me […]

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